Wheeler, B.

Animal Sacrifice and the Origins of Islam

Cambridge: Cambridge University Press, 2022.

External link:
www.cambridge.org

Keywords: Animal Sacrifice Islam
Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16th-18th Century)

Edited by: Chiara Petrolini

Related Documents:

Bonte, P.

Quand le rite devient technique. Sacrifice et abattage dans le monde musulman

in: Techniques & Culture, v. 21 (1993), issue : pp.79-96.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16th-18th Century)
Keywords: Animal Sacrifice IslamRitual Slaughtering

Taussig, S.; Zarka, Y. C. - Taussig, S. - Fleury, C. (Eds.)

Le chevillard et le sacrificateur: la viande halal entre logiques économiques, légales et religieuses

in: L'islam en France, pp. 537-545

Paris: PUF, 2008.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16th-18th Century)
Keywords: Islam

Wheeler, B.

Gift of the body in Islam: the Prophet Muhammad’s camel sacrifice and distribution of hair and nails at his farewell pilgrimage

in: Numen, v. 57 (2010), issue 3-4: pp.341-388.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16th-18th Century)
Keywords: Animal Sacrifice AnimalsCamelsIslam

Fierro, M.; Lange, C. - Fierro, M. (Eds.)

Emulating Abraham: the Fāṭimid al-Qā’im and the Umayyad ʿAbd al-Raḥmān III

in: Public violence in Islamic societies: power, discipline, and the construction of the public sphere, 7th-19th centuries CE, pp. 130-155

Edinburgh: Edinburgh University Press, 2009.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16th-18th Century)
Keywords: Islam

Bondaz, J. - Bonhomme, J.

Sacrifice et sorcellerie. L’économie morale de l’aumône au Sénégal

in: Annales: Histoire, Sciences Sociales, v. 69 (2014), issue 2: pp.471-504.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16th-18th Century)
Keywords: Islam