Kurban in the Balkans | Sacrifiles

Sikimić, B.

Kurban in the Balkans

Belgrade: Institute for Balkan Studies, 2007.

Keywords: BalkansIslamKurban

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16^th-18^th Century)

Edited by: Luca Aldo Patrizi

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Taussig, S.; Zarka, Y. C. - Taussig, S. - Fleury, C. (Eds.)

Le chevillard et le sacrificateur: la viande halal entre logiques économiques, légales et religieuses

in: L'islam en France, pp. 537-545

Paris: PUF, 2008.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16^th-18^th Century)

Keywords: Islam

Bonte, P.

Quand le rite devient technique. Sacrifice et abattage dans le monde musulman

in: Techniques & Culture, v. 21 (1993), issue : pp.79-96.

Topics:
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Keywords: Animal Sacrifice IslamRitual Slaughtering

Bondaz, J. - Bonhomme, J.

Sacrifice et sorcellerie. L’économie morale de l’aumône au Sénégal

in: Annales: Histoire, Sciences Sociales, v. 69 (2014), issue 2: pp.471-504.

Topics:
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Keywords: Islam

Fierro, M.; Lange, C. - Fierro, M. (Eds.)

Emulating Abraham: the Fāṭimid al-Qā’im and the Umayyad ʿAbd al-Raḥmān III

in: Public violence in Islamic societies: power, discipline, and the construction of the public sphere, 7th-19th centuries CE, pp. 130-155

Edinburgh: Edinburgh University Press, 2009.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16^th-18^th Century)

Keywords: Islam

Bonte, P.

Retour sur ‘Quand le rite devient technique’

in: Techniques & Culture, v. 54-55 (2010), issue : pp.547-561.

Topics:
2. Sacrifice and religion: Comparisons, Antiquarians, Anthropology (16^th-18^th Century)

Keywords: Islam